
On 24 September 2026, the Chinese Culture Club of our school hosted a “Mooncake Tasting” event during lunchtime to promote traditional Mid-Autumn Festival culture. The event offered both traditional double-yolk lotus seed paste mooncakes and innovative snowy mooncakes, attracting enthusiastic participation from students across all forms in a vibrant atmosphere.
As Secondary 1 students are required to dine in their classrooms, the teacher-in-charge led senior student committee members to deliver the mooncakes directly to each Secondary 1 classroom. Experiencing this activity for the first time, the Secondary 1 students demonstrated keen interest and high engagement, fostering a warm and harmonious atmosphere.
This event not only deepened non-Chinese speaking students’ understanding of Mid-Autumn Festival customs, but also demonstrated the spirit of campus inclusion and care, achieving highly satisfactory results.

本校中國文化學會於二零二六年九月二十四日午膳時間舉辦「月餅試食」活動,以推廣中秋傳統文化。活動提供傳統雙黃蓮蓉月餅及創新冰皮月餅,吸引各級學生踴躍參與,場面熱烈。
因應中一級學生需於課室用膳,負責老師特別帶領高年級幹事將月餅親自送到各中一課室。初次體驗此活動的中一學生表現出濃厚的興趣,參與投入度高,互動氣氛溫馨融洽。
是次活動不僅加深非華裔學生對中秋節習俗的認識,亦展現了校園共融與關愛的精神,成果令人滿意。
